The story of my trip around the world to train, teach and compete in Brazilian Jiu Jitsu and other grappling arts.


The amazing around-the-world hamburger project: Springtime, Bucharest, Romania.

I’ll make this hamburger review quick. Basically, it was close to impossible to find a real Romanian hamburger to review, but Springtime (a Romanian fast food chain), had one, and here is the verdict:

It was a white belt, one stripe. Feeling proud about it’s first stripe and eager to learn, but it’s game is limited to a few techniques and a bad shrimp. Easy to sweep and with no competition experience. Watching techniques on YouTube all day, but can’t pull off anything in sparring.

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  1. slideyfoot

    Nevertheless, that’s still enough to make me crave some meat for dinner. Fajitas, here I come! :D

    Mar 01, 2011 @ 21:46


  2. PROF. FRIENDLY GHOST

    When you manage to go to South America, your brains will be blown up. I can vouch for Brazil’s burgers, but I also hear great things about the art of burging in Bolivia and Chile too.

    Mar 02, 2011 @ 03:04


  3. J

    Ouch… that’s white belt, one stripe sounds exactly like me :( And yes, i have white belt w/ one stripe lol.

    Mar 02, 2011 @ 07:28

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